From Manufacturer's Website:

Grilling in the backyard has never tasted so good -- and it's gluten free! Our soft, golden buns accompany your much-loved ingredients, be it a classic burger or a savory deli sandwich.

INGREDIENTS: FILTERED WATER, TAPIOCA STARCH, BROWN RICE FLOUR, SUNFLOWER OIL, EGG WHITES, RESISTANT CORN STARCH, CANE SYRUP, TAPIOCA MALTODEXTRIN, POTATO FLOUR, EVAPORATED CANE JUICE, TAPIOCA SYRUP, YEAST (YEAST, POTATO STARCH), SUGARCANE FIBER, SALT, GUM (XANTHAN GUM, SODIUM ALGINATE, GUAR GUM), MOLD INHIBITOR (CULTURED CORN SYRUP, CITRIC ACID), XANTHAN GUM, ENZYME (CALCIUM SULFATE, ENZYMES).
CONTAINS: EGGS